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Thai Cooking Recipes

Bananas in Coconut Milk - Gluay Buad Chee

Servers 4
Prep Time: 2 minutes
Cook Time: 10 minutes

Ingredients:
Quantity  
6 small bananas
2 cups coconut milk
2 tbsp suger
1 pinch of salt

Method:

  1. Cut bananas diagonally in 1 inch slices.
  2. Heat coconut milk in a saucepan.
  3. Add suger and salt.
  4. Bring to the boil, stirring constantly.
  5. Add bananas and cook gently for 5 minutes.
  6. Serve warm.
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